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Equipment and Supplies for the Food Industry Lines2
 










The Cookshack Super Smoker® Model SM050

The Cookshack Model 50 is the workhorse of Cookshack's lineup of home smokers. With its big capacity you can smoke plenty of barbecue, fish, or game. Sturdy construction will give you years of use.

Model 50 smokers are compact, easy to use, and turn out consistently delicious ribs, brisket, pork, poultry, vegetables, and more. Put a brisket in before you leave for work. Come home to smoky, tender, juicy, melt-in-your-mouth brisket for dinner. Smoke ribs that will have your friends and family coming back for more. Don’t stop with traditional barbecue and smoked foods; elegant dishes with subtle smoke flavor are at your fingertips. You will love the food from your Cookshack Model 50!

Cookshack SM055
  • Capacity: 20 lbs. of ribs; 35 lbs. of brisket/pork butts (heavy cuts); 10 chickens & 6 lbs. of jerky
  • Electrical: 1200 watt heating element, 15 amps, 120/240v, single phase current; 240v export models
  • Shelves: 5 - 14"x14" (35.5cm) grills, 4" (12.7cm) apart
  • Outside Dimensions: 16 5/8_" x 21 3/4_" x 36 1/2" high (41.3x51.4x101.6cm)
  • Cabinet: Black steel exterior and stainless steel interior, top
  • Shipping Weight: 133 lbs.

Contact Us for answers to all your questions and for current pricing.












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